• Kimchi Fried Rice [Vegan]

    Vegan kimchi fried rice is a great way to explore the vibrant flavor that kimchi offers.

  • Fried Biscuits with Cinnamon and Sugar [Vegan]

    Your family will eat these fried biscuits before they can be properly plated! Super easy and delicious, these fried biscuits are a wonderful sweet snack or dessert!

  • Vegan Filipinx Crispy Fried Stuffed Crab

    This humble vegan stuffed crab uses meaty artichoke hearts and jackfruit to replicate the flaky texture.  

  • Stuffed Peanut Butter, Jelly, and Banana Sweet Potatoes [Vegan]

    These Stuffed Peanut Butter, Jelly, and Banana Sweet Potatoes are so delicious! Filling, sweet, healthy, and perfect for any meal of the day!

  • Ginger Miso Vegan Chick’n [Vegan]

    This ginger miso chicken is simple to put together, but the taste is full of flavor and amazing!

  • The Ultimate Vegan Grilled Cheese Sandwich [Vegan]

    This sandwich nails all the categories you want in grilled cheese: crusty golden brown bread, gooey melted cheese, and a smidgen of color and extra texture from some veggies.

  • What Do You Do When Served Non-Vegan Food at a Wedding? Vegan Redditor Asks

    A recent post on r/vegan about a wedding menu mishap highlights a frustrating reality many of us face: the lack of consideration for vegans.

  • Broccoli Meatballs [Vegan]

    These broccoli meatballs are a wonderful way to get in an extra serving of veggies!

  • Tostadas de Tinga [Vegan]

    Bold, spicy, and full of flavor, try this tostadas de tinga recipe made plant-based! Tender jackfruit is cooked down in spicy tomato salsa and served atop a crispy corn tortilla. And don't forget fresh toppings like lettuce, crema, queso, and avocado!

  • Avocado Egg Rolls [Vegan]

    This dish is quick, easy, affordable, can be made in bulk, cut into smaller pieces for more bite size portions with entertaining, it’s crispy, crunchy, tastes just like the traditional recipe, it’s good for any season, you can air fry if desired (outside will look a lil different), the dipping sauce brings the heat to tie the flavors together, and the dipping sauce can be used for countless other dishes! If you love all things avocados or are obsessed with the restaurant version, you have to try...

  • Cauliflower Chickpea Curry [Vegan]

    Curry is a weekly affair in my kitchen. With only a few simple ingredients, you can make something really special that rivals any takeaway! This cauliflower chickpea curry is ready in just 30 minutes, perfect for a cosy weeknight meal. A fragrant blend of spices combine with coconut milk for a dreamy, flavourful sauce that isn't too spicy, but has just the right amount of kick to keep you coming back for more. Extra comforting served with fluffy white rice and fresh naan bread.

  • Chocolate Coconut Nougat [Vegan]

    This is a sweet recipe ideal for this holiday season and that will delight the sweet tooth of the house. It is also ideal as a dessert or as a snack for the little ones. It is very easy to prepare and only requires only a few ingredients.