• Apple Pie Bars [Vegan]

    These apple pie bars are the perfect sweet treat! They can easily be taken on-the-go and are wonderful to make when you don't feel like turning on your oven!

  • Roasted Vegetable Risotto [Vegan]

    A creamy and filling dish loaded with delicious roasted vegetables and rich, flavorful risotto. It’s loaded with nutritional yeast to create that cheesy texture and the combination of white wine and vegetable broth creates an aroma in the kitchen that will have your mouth drooling.

  • Couscous with Tomatoes and Olives [Vegan]

    This dish is made with simple ingredients but is simply delicious! Excerpted from The Everything® Mediterranean Instant Pot® Cookbook by Kelly Jaggers. Copyright © 2020 by Simon & Schuster, Inc. Used with permission of the publisher, Adams Media, an imprint of Simon & Schuster. All rights reserved.

  • 5 Vegan Baikal Products

    Baikal skullcap is native to China and Korea, this herbaceous wonder has long been celebrated for its purported health benefits.

  • Caramel Pretzel Bark [Vegan]

    Making chocolates may seem like a tricky thing, but with this recipe, you'll get to try it out! This sweet treat is perfect to make for your next party or for whenever you're craving something sweet!

  • 15 Vegan Tiramisu Recipes

    With velvety, fluffy, creamy layers, and endless variations, you won't believe these 15 tiramisu recipes are actually vegan!

  • How to Hold a Vegan Passover Seder

    It is possible to hold a vegan Passover seder with just a few changes. Here are some ideas on how to hold a vegan Passover seder.

  • Vegetable Pottage (Medieval Pottage) [Vegan]

    This Vegan Vegetable Pottage has a rich, delicious and hearty broth thick enough to be a stew. Makes for a filling and healthy lunch on a chilly day.

  • Moroccan Carrot and Chickpea Salad [Vegan]

    This moroccan inspired salad is gluten-free, easy to make, and healthy! This is a protein packed, whole-foods salad recipe, using fresh and flavorful ingredients. Finished with a deliciously spiced Moroccan salad dressing to drizzle.

  • Healthy Falafel [Vegan, Gluten-Free]

    This Healthy Falafel recipe is packed full of nutrition and is super yummy. Top it with the tahini sauce, and you're in falafel heaven! These ones are deep-fried, but they taste just as amazing when you bake them!

  • Caramel Gingerbread Thumbprint Cookies [Vegan]

    Baking doesn’t get any easier than these no-bake Caramel Gingerbread Thumbprint Cookies! With no baking required, these cookies are a gluten-free & vegan holiday treat that are perfect for gift giving!

  • Marinated Eggplant with Capers and Mint [Vegan]

    Marinated eggplant is a classic Greek dish popular for sharing. It has a surprisingly creamy texture and a deep yet tangy flavor. We wanted an easy recipe that would keep the eggplant in the spotlight, with a complementary, brightly flavored marinade.