Joey Fecci, an accomplished chef, was 26 when he died in a Nashville marathon. He was four hours into the race when he was found unresponsive. After CPR was tried, he was transported to the hospital where he later died
It's no surprise that the Kardashians prefer to eat klean, er, clean whenever possible. Keeping the sprawling family on track is Chef K, the professional moniker of their longtime private
It’s difficult to judge the chefs when the point of the challenge is so confusing.
We don’t have to reflexively use refined sugar to sweeten. Dates often do the trick – in a way that’s healthier for us and the planetWhen I attended pastry school in Paris a couple of years ago, granulated sugar appeared in nearly every tart, cookie or mousse recipe we learned. Only a few desserts used honey or maple syrup in its place.That’s no surprise. Granulated sugar is dessert’s chief sweetener and also its secret pinch-hitter. It’s worth being specific: granulated sugar is nearly pure...
Josie Duran overheard Matthew Kenney’s pitch many times. As a lead server at Plant Food + Wine in Venice Beach, Calif., Ms. Duran often waited on Mr. Kenney, the restaurant’s chef and owner, as he entertained potential investors on the restaurant’s fig-tree-shaded patio, persuading them to trust him with their money for his ambitious culinary projects. At a time when adopting a plant-based diet has become an environmental and ethical cause around the world, Mr. Kenney, 59, is among the world’s...
Fans of iconic celebrity chef Guy Fieri will soon get the chance to meet him during an upcoming event at a Stew Leonard's location in Westchester. Fieri will hold a special Cinco De Mayo bottle signing event on Sunday, May 5 at noon at Stew Leonard's Wines & Spirits of Yonkers located at 1 Stew Leonard Dr. During the event, Fieri will sign bottles of his Santo Tequila, which came from his partnership with rock star Sammy Hagar. Those who attend must pre-purchase their Santo Tequila...
If you’re looking to bring the fiesta fun to your dinner table this weekend for Cinco de Mayo, then chef Sophie Nahmad from recipe box service Gousto has three recipes that you can easily make at home, so you can honour the celebrations with some flavourful family favourites. “Spice is a key component of Mexican cooking,” says Sophie. “When it comes to making meals that everyone will love, there are different levels of spice you can choose. I use a range of different whole dried chillies when...
by WorldTribune Staff / 247 Real News April 30, 2024 Joey Fecci, an accomplished chef in Nashville who was in top physical condition, died suddenly while running a marathon. He was 26. Fecci was found unresponsive in the Shelby Park portion of the race and emergency responders performed CPR, according to the organizers of the […]
We spent a month in the kitchen testing the best chef's knives, including Japanese and Western styles
Welcome to Money Diaries where we are tackling the ever-present taboo that is money. We’re asking real people how they spend their hard-earned money during a seven-day period — and we’re tracking every last dollar.This week: an attorney who makes $260,000 per year and spends some of her money this week on Kindle Unlimited. Editor’s Note: This diarist has chosen to limit her entries to those that are strictly related to purchases and spending — no additional information has been omitted. ...
Joan Cromwell’s Salad features sweet elements such as diced sweet pickle, golden raisins, and a honey-spiked vinaigrette.
In the back kitchen of his popular restaurant Cucina Alba, the Head Chef and "Flour Lab" author gave us a crash course on "Vacation Italian" with an American twist.