• The Dangers of Eating Disorders

    Millions of people of all ages and genders all across the world suffer from eating disorders. Eating disorders can do a lot of damage to your health.

  • Jessie Diggins: ‘Eating disorders are about control when you feel like you have none’

    Having reached the summit of cross-country skiing (again), the former Olympic champion opens up about a relapse that nearly thwarted her seasonCross-country skiing at the elite level feels closer to survivalism than sport, a staredown with existential resistance that requires a tolerance for suffering bordering on inhumane and an appetite for pushing past the outer limits of what the body and mind believe is possible. Jessie Diggins calls it the “pain cave”, the place that endurance athletes...

  • YouTuber Alivia D'Andrea reveals how her 3yr 'glow-up' shed 30 pounds but RUINED her life in heart-wrenching documentary: 'Bleeding feet, acne and an eating disorder'

    A popular YouTuber has revealed the painstaking reality of transformative weight loss, claiming the journey to becoming 32lbs lighter and clear-skinned 'ruined' her life.

  • What to eat if you can’t eat beans and pulses: an expert view

    Our panel separates the soups and stews from the salads and dips, and unearths plenty of beany substitutes, from pearl barley to pastaGot a culinary dilemma? Email [email protected], beans and pulses don’t agree with me – what can I use instead?It really depends on the time of year and what you’re making, but as Itamar Srulovich, chef/co-owner of the Honey & Co group of restaurants, cafes and delis in London, sees it, we’re talking about “soupy, stewy situations, or a dippy...

  • Ariail: You are what you eat

    Our local reporters are on the ground covering the stories that matter most to Charleston and the surrounding area.

  • Landscapes that are good enough to eat

    March is a great month to plan where to add landscape shrubs and trees that also provide nutritious food.

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    Acadiana Eats: Po-boys spots

    This week marks the end of the Lenten season. With Acadiana Eats starting in the Fall of 2015, in that nine-year stretch, News 10 has seen some of the best seafood on the planet.

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    Nasty Foods Actors Had to Eat While Filming

    Share on Facebook Share on Twitter BuzzFeed put together a list of some of the nastiest foods actors have had to eat while filming. Here are some highlights: 1. “Night of the Living Dead” (1968): The “human remains” that zombies

  • Why do people eat fish on Good Friday?

    Many people begin the Bank Holiday with a fish meal. (Picture: Getty)Over Easter weekend, many will be celebrating the occasion by cooking fish-based dishes. The Christian festival begins on Palm Sunday and continues throughout the Holy Week, culminating in Easter Sunday, which this year falls on March 31. It marks the day that Jesus rose again, after dying on the cross.While eating Easter eggs on Sunday is perhaps the most famous gastronomic part of the Bank Holiday weekend, it has a pretty...

  • Shakespeare Hit With Trigger Warnings in the UK

    For many, their primary exposure to Shakespeare came in a high school Lit class. I don't know about you, but for me, that consisted of reading "Romeo and Juliet" out loud. And to be fair, if that's all you ever encounter, you are likely going to toss the Bard on the ash heap of history and reach for the latest release of Halo. At that point, the only reason to keep a book of his collected works is to make your shelves look classy.

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    Acadiana Eats: Namwan Thai Kitchen

    In this episode of Acadiana Eats, the crew at Namwan Thai Kitchen showed us how to make two of their popular dishes that are sure to spice up your life.

  • Turns Out Nature Didn't 'Heal' While Humans Were in Lockdown

    As our streets emptied of humans during the COVID-19 lockdowns, people began reporting more sightings of animals that usually wouldn't dare step foot into the noisy chaos of our bustling cities.