• I'm a food waste expert and here's how to freeze foods you didn't know you could

    At the time of writing, the contents of my freezer include a sad-looking, half-empty packet of peas and a haphazardly filled ice-cube tray. Kate Hall's is rather more aspirational.

    • WTAQ

    Chosen Foods' owner explores sale of avocado-based food products maker, sources say

    By Abigail Summerville NEW YORK (Reuters) - The private equity owner of Chosen Foods is preparing to explore a sale that could value the avocado-based food products company at around $600 million or more, including debt, according to people familia

  • Boost for Zim food security

    Rutendo Ngara STAFF WRITER [email protected] ZIMBABWE received a major boost in its quest to ensure food security for all in the midst To access this post, you must purchase a subscription. Please click the button below to visit our subscriptions page to select a package. Subscriptions

  • Pet food distribution is Thursday

    Friends of Columbus Animal Care Services (FCACS) will distribute pet food through its Furry Friends Food Bank distribution from 4 to 5:30 p.m. Thursday (or until supplies last) at Columbus Municipal Airport, 4770 Ray Boll Blvd. The pet food will be distributed in the parking lot in front of the plane, Charlie 119. Continue reading at The Republic News.

  • The Art of the Celebrity Food Run

    Our favorite personalities are announcing brand collabs after being spotted by paparazzi looking perfect on their way to get a smoothie. Coincidence?Food is th

  • How the Tudors dealt with food waste

    More than 10 million tons of food is wasted in the UK each year. Leftovers perish in their plastic Tupperware tombs, supermarket bins heave with damaged but perfectly edible produce, and fields are littered with spoiled harvests. Preventing good food from ending up in the bin is an important part of the global fight against climate change.

    • KFDI

    Nasty Foods Actors Had to Eat While Filming

    Share on Facebook Share on Twitter BuzzFeed put together a list of some of the nastiest foods actors have had to eat while filming. Here are some highlights: 1. “Night of the Living Dead” (1968): The “human remains” that zombies

  • Bologna is the REAL food capital of Italy – here's why

    A weekend break in Bologna will always be about the food – with its UNESCO porticos and unique cuisine it's Italy's biggest secret

    • KHON2

    Food 2Go -- Da Poke Boyz

    HONOLULU (KHON2) -- Located inside Da Crawfish & Crabshack in Kapolei, Da Poke Boyz is now open with fresh locally caught poke. Co-owners, Henry Greenspan, shared, "I was a commercial fisherman for 9 years. One day I took my (current) partner fishing for the first time on his family boat. We had the most incredible []

  • Healthy food has become a luxury in Britain

    Today, the Food, Farming and Countryside Commission (FFCC) launch the next phase of The Food Conversation to find urgent solutions to Britain’s growing food crisis. A series of in-depth citizen workshops will take place across the UK, including in marginal seats, bringing together a representative group of citizens to ask what people want from food and how they want to see things change. To kick off, the FFCC commissioned new polling in partnership with non-profit research organisation More in...

  • Dangote spends N15bn on food interventions

    It has been revealed that the President of the Dangote Group, Aliko Dangote, has spent about N15bn on food intervention programme with beneficiaries across Nigeria. According to a statement issued on Sunday, the food intervention programme which was launched in Kano on Saturday is being spearheaded by his foundation, Aliko Dangote Foundation. The intervention will Read More

  • The 10 Most Food-Obsessed Dog Breeds

    In the diverse world of canines, where each breed carries its own unique set of traits and tendencies, there’s one common thread that seems to unite them all: a love for food. However, within this universal trait lies a spectrum of intensity, with some breeds showing a notable zeal for their next meal that far surpasses their peers. This passionate pursuit of all things edible isn’t merely a quirky attribute; it speaks volumes about their genetic makeup, historical roles, and