Germany’s complicity with Turkey’s repressive regime worries me more than its döner diplomacy“Nazis eat döner kebabs in secret,” must be one of the dumbest slogans I have seen at German protests against the far right. Yes, the popularity of the kebab in Germany has become something of a symbol of labour migration from Turkey after the second world war. And yes, Nazis get hungry, too. So what? If the consumption of ethnic-minority food was really an obstacle to the ideology of white supremacy,...
A Kind of Guise, the IYKYK German label founded by Yasar Ceviker and Susi Streich, never disappoints.In fact, since I first became au fait with A Kind of Guise
A new report found 58 per cent of Canadians said they were more inclined to eat food near or past the best-before date due to higher food prices.
Snif, the fragrance brand that went viral for its croissant-scented perfume, won't stop whetting our palettes. The brand has launched two new "edible" scents,
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Find the best DoorDash promo codes and discounts in April 2024, from takeout to grocery delivery and select retail orders.
Popular Italian city proposes banning all-night treats to curb noise in its streets. The ban would apply from 12.30am on weekdays and 1.30am during weekends. Furious residents and business owners previously blocked similar move in 2013. READ MORE:
Round of applause for the school cooks in Sunderland. Here are nine of them who made it into the pages of the Echo over the years. Some were award winning and many gave outstanding service to the same school for decades. So join us for a serving from Fulwell Infants, Thornhill, Barnes, Gillas Lane, Sandhill and Lambton.
On her last day at the Arkansas Times, here are some shining moments from city reporter Mary Hennigan's Eat Arkansas diet.
“She might be a safe space for girls, and she's probably the Madonna of
In an interview with Green Matters, 'Next Level Chef' Season 3 contestant Gabrielle Chappel discussed her plant-based cooking journey and appreciation for local sourcing.
The second feature from directing duo Caroline Poggi and Jonathan Vinel.