This sandwich nails all the categories you want in grilled cheese: crusty golden brown bread, gooey melted cheese, and a smidgen of color and extra texture from some veggies.
Something stinks in the world of cheese, but this time it's not the product – it's the sour grapes emanating from the dairy industry as they try in vain to curdle the rise of a plant-based upstart that's threatening to spoil their future. — Read the rest
This vegan mac n’ cheese is ultra-creamy with a smoky cashew-based cheese sauce. If you’re looking for a perfect 30-minute meal for any day of the week, then you have found the right recipe!
As Climax Foods CEO Oliver Zahn serves up a plate of vegan brie, feta, and blue cheese in his offices in Emeryville, California, I’m keeping my expectations modest. Most vegan cheese falls into an edible uncanny valley full of discomforting not-quite-right versions of the real thing. But the brie I taste today is smooth, rich,…
Ready for a quick Lebanese mujadara recipe with lemon-herb vinaigrette? This mouthwatering plant-based meal includes caramelized onions, aromatic spices, and a combination of red lentils and bulgur.
This undated photo provided by Bonnie Self shows the Macadamia orchards in Naalehu, Hawaii. Hawaii lawmakers are considering legislation that would require consumer packages to disclose when they contain macadamia
A plant-based cheese from Climax Foods, based in Berkeley, California, was initially named a finalist in the prestigious Good Food Awards.
For decades, tourists to Hawaii have brought home gift boxes of the islands’ famous chocolate-covered macadamia nuts for friends and family, but these days many of the kernels in the package might not be Hawaii-grown.
These date caramel bars are 100% raw and vegan, they only contain natural sugars and without the pretzels, on top, the recipe is also gluten-free. The bars will give you lots of power and strength for your day with enough fiber, calcium, and iron in it.
Looking for an appetizer that'll blow everyone away? Sweet and savory caramelized onions and smoky Shiitake bacon top this amazing, gooey vegan cheese dip. Serve with crispy toast to add crunch factor and you've got everything you need for the perfect party snack. This vegan cheese dip would also be a great option for backyard barbecues and game day parties. Though you might have a hard time getting people to leave the snack table.
A vegan cheese was selected to be a finalist in the Good Food Awards, and, it turns out, was going to win in its cheesey category. But when the business got wind of it, it was suddenly disqualified without explanation. The reasons ultimately squeezed from it were desperate: first, the presence of a banned ingredient that wasn't even present, on the basis of a rule they added to the rulebook after the finalists were announced, then a claim that all entries must be ready for retail—which, it turns...
This is today’s edition of The Download, our weekday newsletter that provides a daily dose of what’s going on in the world of technology. Here’s the defense tech at the center of US aid to Israel, Ukraine, and Taiwan After weeks of drawn-out congressional debate over how much the United States should spend on conflicts abroad, President…